This oyster knife is a gem for southern oysters! The high carbon stainless steel blade makes it tough and corrosion resistant. The tapered edges and blade width makes it easier to slip in between the oysters' shells. The full tang design allows you to confidently shuck the oysters when applying extra force. Since the details are important, the handle is lined with a thin red G10 liner to prevent the maple burl scales from expanding and shrinking when wet. The Tide's top grain leather sheath features a belt loop so that it won't be misplaced at your next oyster roast!
Blade: 2" Full Tang
Steel: 440 Stainless
Finish: Mirror Polish
Handle: Maple Burl
Sheath: Top Grain Brown Leather
Our oyster knives have a Limited Lifetime Warranty on all items for credit or exchange. The manufacturer warranties their products due to factory defect or shipping damage. Their warranty excludes normal wear and tear of the product.